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ATTENTION: In this list you see the hosts that reflect your research and you can get an idea of the hosts present in WWOOF Italia. Their name and contacts are only visible to members. By joining WWOOF Italy and paying the membership fee of € 35 you can get in touch with your chosen farm and organize your trip and your stay with them.


We are a family: Philippe and Federica, Marius, Romeo and Oscar. We live in a beautiful medieval village in the Ligurian hinterland. We come from the city and we have been here for almost 4 years following a path of degrowth and being closer to nature. There is a small workshop where we make bread (native grains, sourdough, mill for milling the wheat), there are vegetable gardens, for now we have two goats and a cat, we hope to have hens soon, there are dry stone walls to be repaired, a little housework and making preserves, fencing ... above all a commitment to the rebirth of the sense of community, and the values ​​of sharing. We are here, in Rocchetta Nervina, 12 km from the sea and from Ventimiglia, right on the border with France. Philippe is a baker farmer, Federica works in computer communication and graze the goats, the boys study and participate in family activities. Our diet is not strictly vegetarian, even if meat consumption is very limited. Very few dairy products, no milk. We host for the pleasure of sharing our lifestyle and of learning from those who come from "outside". We are fluent in Italian and French and a little English is spoken. We can offer an independent room with a bathroom: maximum two people. A stay of at least 3 weeks is preferable.
Hi everybody. My name is Paul, I have 20.000 mt of land in Ceriana and Bajardo (900 mt slm) and I produce olives, wood to burn and a little quantity of oil, vegetables and wine. I just started this adventure and I'm helped by my mother Giovanna, her boyfriend Adriano and my dog Pancho. We need help especially between October and February, during this period the activity is put the nets on the ground and take the olives; these operations are simple and also fun if done together, as also take olives to the frantoio where you can see directly the production of the extra-virgin oil. By the end of the winter We will be engaged in the activity of pruning, manuring and cutting the grass with the purpose of understanding and supporting the natural growth of the olive trees There are also some activities that we do during all seasons like cut wood, grow vegetables and forage for natural plants, gift of this magic land, simply by taking a walk in the forest. I can offer a private room in my house that should be shared also by two people; I don't have internet but it's possible to send email and consult the web. I accept smokers but not in the house because of health and safety. During the autumn and winter the countryside is quiet, in spring and summer everything changes and tourists come to visit us from everywhere. See you soon! :)
Summer List

We are a small farm in Apricale, Ventimiglia, and since 2011 have been restoring old terraces with the intention to cultivate them using natural techniques with full respect for the local environment. We have 7000 square meters of land, of which only a small part is cultivated as a vegetable garden. The land includes several fruit trees and is surrounded by woods. The jobs to be done are very varied and cover different needs aimed at self sufficiency. We ask WWOOFers, depending on your ability, to help in the daily tasks of managing the garden and vines, in the preparation of preserves, as well as in other jobs such as cutting trees and cleaning the forest and terraces, maintenance, including of the dry stone walls. The house can only be reached on foot by a hilly path in 15 minutes. The house has only an outside toilet and an outdoor shower without hot water (although there is a solar heated bag available). A few minutes walk away there is a river where you can swim. Despite the lack of hot water we ask for good personal hygiene. We can host people from late March to mid-November. Depending on availability, we offer a room or a tent. We do not eat meat and are happy to adapt to special diets. We cater for both individuals and couples for a minimum period of one week. Languages spoken French and English.

Our house is situated in the middle of an olive grove that includes about 100 olive trees. Both me and my partner have to go out to work so we are not always present at home. Instead, we will be happy to welcome you when we can take care of the olive grove together. We are not farmers or olive growers but we want to take care of the house and the land with the olive grove in a clean and environmentally friendly way. We have many dry stone walls to restore, a very small traditional vegetable garden and we try, as far as we can, to follow the olive grove in its different natural phases: pruning in March / April, organic fertilization in February / March, cutting grass, cutting suckers in July-September, manual harvesting of olives in October / November. We have a rent out two rooms with bathroom) tbut only from April to September. We ask for collaboration in the various activities that, depending on the time of year, are necessary for the management of the olive grove and for the maintenance of the land . By public transport it is possible to arrive up to Apricale (train plus bus). From Apricale to our houseisr 4 kilometers by foot or by hitchhiking. When we have a means at our disposal we come to meet you but it is not always possible. We can guarantee hospitality either in a room with a double bed on a mezzanine floor or in a tent. The bathroom is shared with us except during periods of prolonged absence of paying guests. We do not follow special diets, we like to eat a little of everything, but not necessarily local products and organic foods. We have internet, we accept smokers but you cannot smoke in the house. We speak a little French and English but we would like to improve our language skills also through the relationship with wwoofers!
I am Stefano, I'm 40 years old and am the owner of approximately 6000 ms of land, where I live alone with my dog Bubi, on the first hills of Sanremo, about 1 km walk from the sea, and 4 km drive from San Remo. The house and land have a wonderful view of the sea. My project is to cultivate aromatic plants and a small vegetable garden, as well as an olive grove located in another plot of land. I am enthusiastic to host WWOOFers to help me on the farm and for cultural exchange. Accommodation in a private bedroom, or loft with bathroom; communal kitchen, 2 terraces and large garden. I am quite a good cook, I eat meat, fish and vegetables; I do not smoke. I speak mother tongue Italian, quite good English and French. Often we do recreational and sports activities such as hiking, kayaking, and dancing.
My name is Marcello (Ubi), I am fifty years old, for a long time I traveled for pleasure and for work, I was a piercer for about 20 years then a 10 years ago I decided to move to the countryside, I bought two houses in the Ligurian hinterland of Imperia, in a small village perched at 700 meters, and I began my rock-climbing adventure, I opened the b & b and recovered land the neglected land; I learned from my grandparents to plant vegetables in a traditional way, I cultivate here only for my needs and sometimes exchange when I have excess; in my property there is a forest of two hectares and about two thousand meters of arable land. I would like to host people who are curious and willing to learn a natural lifestyle. The best time is definitely spring / summer but also in winter I have things to do and new projects to carry on. I await you!
Summer List
We are a 'biological' family (two boys, my wife and myself) with the idea that future survival can be achieved by downsizing to a model of rural sustainable development. On our organic farm we cultivate olives, basil and vegetables and promote exchange with other organic farms, visitors and customers. The house is located in a panoramic position on the outskirts of Porto Maurizio, with about 3,000 m2 of vegetable garden and a small olive grove whereas the main olive grove (2 Has) is reachable in 20 minutes in our pick-up. We are making a campsite and when it is ready WWOOFers will be accommodated there but until then you are accommodated in our house in 2 self contained studios with kitchen, bathroom and WiFi access. We can host 3-4 people, normally we eat one meal a day together in the house on a working day, otherwise you are independent for meals. Food is usually home produced or from known sources, we do cannot cater for special diets (we eat whatever there is..). Stays can vary in duration, the minimum is 3 weeks unless otherwise agreed. We speak French, English and a little Spanish.